icon-search
icon-search

Vietnamese BBQ Pork Belly 越南烤五花肉

RM 28.00
- +
icon-cart Add to Cart
Home


✅ Compliance with food safety

✅ Vacuum packaging

✅ Hygiene / no chemical / no preservative

✅ PREMIUM grade meat

✅ 100% fresh from farm



❤️ FREE DELIVERY for orders above RM 69 in KL & Selangor area
❤️ RM 10 delivery charges for order below RM 69 (KL & Selangor only)
❤️ RM 20 deliver charges for all outstation orders.
❤️ Orders will be deliver within 48 hours after payment made
❤️ For outstation orders may enquiry with us to make sure your area is deliverable
❤️ Goods sold are not exchangeable



✅ 符合安全食用标准

✅ 真空包装

✅ 卫生 / 无化学原料/ 无防腐剂

✅ 优质& 有质量的肉

✅ 100% 來自农场的新鲜货



❤️ 雪隆地区消费满 RM 69或以上 一律免运
❤️ 雪隆地区消费低于 RM 69 需支付 RM 10 运费
❤️ 外坡订单邮费 RM 20
❤️ 下单付款后 48小时内发货
❤️ 欢迎咨询我们外坡覆盖的运输范围
❤️ 售出的商品不可做任何更换



This Vietnamese lemongrass marinade is exceptional. Vietnam sweet chili sauce, garlic, ginger, basil, soy sauce and fish sauce for a tantalizing complex,you'll absolutely love it! 

Weight: 450g

Products type: Marinated pork meat 

Serving: 3-5 pax

Best consumption: Stored up to 3 months in the freezer.

Cooking method: Defrost and pan fry / air fry both side for 10-15 minutes

Recommend for: Vietnam Cuisine, Barbeque


越南风味的调制方法,香茅的香气和鱼露的结合,味道绝对100分!腌料含有越南甜辣酱,大蒜,生姜,罗勒,酱油和鱼露,心意满满!

产品重量:450g

产品类型:腌制冷冻猪肉

食用份量:3-5人份

保存期限:冷冻保存3个月

烹煮方法:解冻约15分钟,平底锅无需放油,不断翻面煎至金黄色即可/ 使用气空气炸锅/烤箱,180度 两面翻烤约10分钟即可

建议搭配:烧烤,便当,三明治

Your Cart
Your cart is currently empty.
Continue browsing here.