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Thai Barbecue Pork neck 泰国香烤猪颈肉

RM 25.00
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✅ Compliance with food safety

✅ Vacuum packaging

✅ Hygiene / no chemical / no preservative

✅ PREMIUM grade meat

✅ 100% fresh from farm



❤️ FREE DELIVERY for orders above RM 69 in KL & Selangor area
❤️ RM 10 delivery charges for order below RM 69 (KL & Selangor only)
❤️ RM 20 deliver charges for all outstation orders.
❤️ Orders will be deliver within 48 hours after payment made
❤️ For outstation orders may enquiry with us to make sure your area is deliverable
❤️ Goods sold are not exchangeable



✅ 符合安全食用标准

✅ 真空包装

✅ 卫生 / 无化学原料/ 无防腐剂

✅ 优质& 有质量的肉

✅ 100% 來自农场的新鲜货



❤️ 雪隆地区消费满 RM 69或以上 一律免运
❤️ 雪隆地区消费低于 RM 69 需支付 RM 10 运费
❤️ 外坡订单邮费 RM 20
❤️ 下单付款后 48小时内发货
❤️ 欢迎咨询我们外坡覆盖的运输范围
❤️ 售出的商品不可做任何更换



Pork neck slices marinated in thai secret recipe sauce. Every pack come with a thai chili sauce. Is a must eat food at Thailand!


Weight: 450g

Products type: Marinated pork meat 

Serving: 3-6 pax 

Best consumption: Stored up to 3 months in the freezer.

Cooking method:Defrost and pan fry / air fry both side at 10 minutes

Recommend for:Thai Cuisine, Barbeque, Beer Snack

泰式蜜汁酱料调制,新鲜的猪颈肉,吃起来特别滑嫩!非常适合烧烤聚餐,轻松料理又是一顿美味的食物啦!

产品重量:450 克

产品类型:冷冻腌制猪肉食用份量:3-6 人份

保存期限:冷冻保存3个月

烹煮方法:解冻约15分钟,平底锅无需放油,不断翻面煎至金黄色即可/ 使用气空气炸锅/烤箱,180度 两面翻烤约10分钟即可.

建议搭配:烧烤,便当,三明治


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